Peach
Daiquiri
A perfect tropical summer cocktail featuring a vibrant blend of juicy peach infused with Cuban white rum, finished with a refreshing dash of citrus lime. The addition of fresh peach makes this version even more indulgent—ideal for warm days when crisp, fruity, ice-cold drinks are most enjoyed.
Peach
Daiquiri
A perfect tropical summer cocktail featuring a vibrant blend of juicy peach infused with Cuban white rum, finished with a refreshing dash of citrus lime. The addition of fresh peach makes this version even more indulgent—ideal for warm days when crisp, fruity, ice-cold drinks are most enjoyed.
PREPARATION
ingredients
- 2 Shots White Rum
- ½ Shot Lime
- 3 Shots Berryman Peach Puree
ingredients
- 2 Shots White Rum
- ½ Shot Lime
- 3 Shots Berryman Peach Puree
TIME
1-3 min
DIFFICULTY
EASY
serves
1
Add Ice Into A Shaker
METHOD
Follow these simple steps and start creating your very own cocktails
- STEP 1
- STEP 2
- STEP 3
Fill blender with 750ml ice, ( make sure blender is able to crush ice into a pulp), add the 3 shots (75ml) Berryman Peach Fruit puree, add half shot of lime and 2 shots of white Rum ( you can add more if you want it stronger)
Shake the jug of the blender well so the ingredients mix well, blend on high for 2 minutes until the ingredients blend into a perfect fruity pulp.
Take one bar spoon of pulp and rim the entire glass, then add the Peach fruity Daiquiri mix from the blender and fill the glass all the way to the top.
Step 1
Fill blender with 750ml ice, ( make sure blender is able to crush ice into a pulp), add the 3 shots (75ml) Berryman Peach Fruit puree, 2 shots of white Rum ( you can add more if you want it stronger)
Step 2
Shake the jug of the blender well so the ingredients mix well, blend on high for 2 minutes until the ingredients blend into a perfect fruity pulp.
Step 3
Take one bar spoon of pulp and rim the entire glass, then add the Peach fruity Daiquiri mix from the blender and fill the glass all the way to the top.
